The suitable drying temperature is 50-70 ℃. When the temperature is too high, it is easy to damage the effective ingredients in Poria cocos and affect its quality. Correspondingly, the drying time is generally 8-12 hours, depending on the humidity and temperature of Poria cocos. The drying time is too short, and Poria cocos cannot be fully dried; If the drying time is too long, it will lead to the loss of the effective ingredients of Poria cocos.
Poria cocos drying machine#fooddrying #dryingmachine
Nexe: Preserved vegetable dryer machine
Pre: Drying of herbaceous plant leaves #dryingmachine #dehydrator